A.花生仁及其油 B.芝麻及其油 C.大豆及其油 D.低芥酸菜子油 E.葵花子油
A.35%~40% B.30%~35% C.30%~40% D.25%~30% E.<20%
A.類固醇激素 B.維生素D C.膽固醇 D.磷脂 E.維生素A