A.from areas equipped with power ventilation
B.only from enclosed areas free from sources of vapor ignition
C.from the open deck
D.from within the vessel
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A.at least 13.1 feet away from the galleys,living quarters or navigation spaces
B.from the open deck
C.only from areas equipped with power ventilation systems
D.isolated from any part of the vessel which normally contains sources of vapor ignition
A.trichloromethane
B.sulfuric chlorohydrin
C.chlorine gas
D.4-methyl phenol
A.prevent engine overheating
B.have proper air/gasoline fuel mixture ratio
C.be liquid- and vapor-tight
D.supply sufficient air to the intake manifold
A.B flammable liquid
B.C flammable liquid
C.D combustible liquid
D.E combustible liquid
A.permits the passage of vapor but not of flame
B.prevents the passage of flammable vapors
C.prevents inert gas from leaving a tank
D.permits vapors to exit but not enter a tank
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